(1) After the electric rice cooker is connected to the power supply, the inner pot cannot be taken out, otherwise the heater will be empty, and the electric heating plate may melt and burn off.

(2) When the inner pot is put in and taken out, it should avoid hitting the bottom, especially it should not be placed at will to prevent deformation; After the deformation of the inner pan, the contact surface between the inner pan and the electric heating plate becomes smaller, the heat transfer efficiency is reduced, and the heating time is prolonged, which not only consumes more power, but also scorches or cooks the rice.

(3) The inner pot is easy to be corroded by acid and alkali, so it is not suitable to cook acid and alkali food frequently. After each use, wash it with water in time, and do not use sharp and hard things to scrape the bottom of the pot. After cleaning, the water at the bottom of the pot should be wiped clean. The bottom of the inner pot and the heater plate should be kept clean. There should be no rice grains and other debris falling in.

(4) Do not let water enter between the shell of the electric rice cooker and the electric heating plate. If water enters by accident, the bottom plate of the electric rice cooker can only be disassembled after the power is cut off and cleaned with a soft cloth. It cannot be baked with fire.